Our menus are constantly evolving as we bring to your table the finest Indian regional food with a stylish presentation and personalised service. We work with the freshest produce and an experimental combination of authentic indian ingredients.  

Our menus can be customised for the group and your favourites included. Vegetarian alternatives are available. 

You are welcome to bring along your drinks to enjoy along with our delicious fare.  A minimal corkage may or may not be applied by the venue.

 

SAMPLE SIX COURSE SET MENU

HKD 550 per person, minimum spend HKD 5000

ROADSIDE CHURMURI CHAAT
Dough crisps, tangy chutneys, potatoes and pomegranate 

DISC INDIANA
Minced chicken and lentil discs with a chickpea, mango salad

WICKEDLY PICKLED
Chicken in pickling spices
Indian Flatbread

CHENNAI SPECIAL
Madras Fish Curry
Fragrant Rice Surprise

THE SWEET ENDING
Baked Yogurt with Mango
Coffee Dumplings

A BREW to FINISH
Masala Chai

 
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SAMPLE CANAPE MENU

HKD 200 per person (Choose 4, add 40 HKD per person for each additional canape), minimum spend HKD 5000

Roadside : Pomegranate Sev Poori 

Never forgotten : The Samosas

Crispy Spicy : Bhel Shot

Chickpea & Mango Refresher

Pickled : Paneer Tikka

Garlic Pepper Prawns

Crispy Lahori Fish

Something Fishy : Tuna Kebabs

Disc Indiana : Minced Chicken and Lentil Dics

Go Green : Spinach and Pea Patties

Flying Saucer : Steamed Rice and Lentil Discs with a Coconut Chutney

Lamb Pao

Naan-wich : Minced Lamb Flatbread

Chicken Pots with Cucumber Raita

Baked Yogurt with Berries

Mini Jamun Rabri

Coffee Dumplings

 

 
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